| Testing notes: Dry wine, yellowish color and the elegant bouquet with floral shades and well tropical fruit.PHYSICAL CHEMICAL PROPERTIES Chardonnay Murfatlar 0.750 lit. Specific Weight at 20°C: 0.9911 Alcohol contents % vol: 14.3 Total acidity g/I C4H606: 6.01 Volatile acidity g/I CH3C00H: 0.54 Milliequ: 9.00 SO2 Total mg/I: 110 SO2 Free mg/I: 30 Total extract g/l: 24.8 Reduced extract g/I: 21.5 Direct reduced extract sugar g/I: 3.3 Sorbic acid mg/I : – Total alcoholic strength % vol: 14.49 |