Testing notes: Semi-sweet wine, a red fine and elegant wine cherry, strawberry, coffee, spices, vanilla and oak.PHYSICAL CHEMICAL PROPERTIES Pinot Noir Murfatlar 0.750 lit. Specific Weight at 20°C: 1.0058 Alcohol contents % vol: 12.2 Total acidity g/I C4H606: 5.66 Volatile acidity g/I CH3C00H: 0.62 Milliequ: 10.33 SO2 Total mg/I: 150 SO2 Free mg/I: 30 Total extract g/l: 56.4 Reduced extract g/I: 26.4 Direct reduced extract sugar g/I: 30.0 Sorbic acid mg/I : 177 Total alcoholic strength % vol: 13.96 |